Savor slow cooked succulent beef ribs in a rich mushroom and black pepper sauce all July at our Cantonese award winning restaurant Lu Yu. Enjoy all your other favorite dishes from the region alongside this perfectly prepared indulgent dish.
Price: CNY388+15% per portion
Served on: July 1to July 31, 2016, lunch and dinner, book in advance
Phone: 6584 6290
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