American Classics

American Classics


Let Chapter at Conrad and guest chef Michael Rosenblum of American Embassy fame take you on a culinary journey along the famous Route 66. Go coast to coast with us as Michael and Executive Chef Yannick Ehrsam showcase the best of American ingredients and cuisine.

Start in California with a Californian walnut pesto salad, enjoy Texas brisket and finish with NY Cheesecake with many stops in between. The menu showcases the vastness and quality of food that America has to offer. Comfort classics like Mac and cheese are elevated to new heights with American lobster; Wild Alaskan salmon crostini will tempt and then over to the Atlantic for Maryland Crab cakes. Enjoy all the very best of American food at Chapter, Conrad this June.

Date: June 15 – June 21, 2015

Time: 6:00pm -10:00pm

Place: Chapter, 1st Floor, Conrad Beijing

Tel: 6584 6270



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