Eggs + Chives
Cut into small strips or slices some garlic, ginger and green onion. Simmer in cooking oil until the garlic starts to brown, then add in chives, until they become sorta soft-ish. Then, move all that stuff over to the side of the pan and add scrambled eggs to the other side so they cook separately, salt and pepper to taste. When the eggs become almost fully cooked, mix it all together. Then.... because obviously it won't taste very good, pour Worcestershire sauce and BBQ sauce on it until it tastes like BBQ chicken. Voilà, you now have something marginally palatable, even if it looks completely disgusting.
Sadly for me, this was last night *cries myself to sleep*